Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)

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Dirty Up Your Martini With Feta Brine For A Smoother Sip

Kitchen

Dirty Up Your Martini With Feta Brine For A Smoother Sip

Dawn Hammon

Like dirty martinis? Then you just might love a smooth swap for olive brine: feta brine. Try this tip for a creative variation on a classic co*cktail.

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  • Grocery

    Trader Joe's Owes Its Existence To Extra-Large Eggs

    C.A. Pinkham

    Trader Joe's is a large grocery chain renowned for its competitive prices. And it owes its success to a struggling farmer with a batch of oversized eggs.

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  • Kitchen

    Bean Broth Is The Unexpected Answer For The Creamiest Dairy-Free Pasta

    Dawn Hammon

    Although it might seem like a curious choice, when you're hankering for the creamiest dairy-free pasta dish possible, bean broth is the ideal solution.

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  • Kitchen

    Apparently, There's A Way To Juice An Orange With The Back Of A Knife

    Crystal Antonace

    You've probably made orange juice by hand or with a juicer, but did you know that there's another unconventional way to juice citrus? Using a knife.

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  • News

    Sonic's Brand New Dessert Items Are All About Oreos

    C.A. Pinkham

    What happens when a beloved American drive-in and a beloved American cookie combine forces? You get the latest must-have Oreo masterpieces from Sonic.

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  • Restaurants

    The 6 Best And 6 Worst Fast Food Chicken Tenders

    Bryn Gelbart

    A basket of chicken tenders hits the spot just as much now as when we were kids, and we have opinions on which chains rule the roost and which don't.

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  • Kitchen

    Are You Cleaning Your Microwave Often Enough?

    Andra Picincu

    How often do you clean your microwave? As surprising as it may seem, this kitchen staple can harbor all sorts of germs - despite its ability to kill bacteria.

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  • Kitchen

    The Mistake Kardea Brown Says Will Strip The Flavor From Chicken Soup

    Camryn Teder

    When you are making a big pot of chicken soup, you want it to be filled with delicious flavors, so here's a mistake Kardea Brown says to avoid.

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  • Kitchen

    Instead Of Tossing Old Tortillas In The Garbage, Fire Up The Oven

    Allison Lindsey

    You don't have to throw away your old tortillas if they start to get moldy or hard. Turn on your oven, add some spice, and bake some homemade tortilla chips.

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  • Exclusives

    An Expert Weighs In On The Perfect Wines To Pair With Ham

    Kuamel Stewart

    Smokey or sweet, ham has a distinct flavor that could be tricky to pair with wine. So Daily Meal asked an expert, and here are her recommendations.

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  • Entertainment

    Why Giada De Laurentiis Uses Scissors To Cut Tomatoes For Sauce

    Kalea Martin

    While you may have always used a knife to cut your tomatoes for sauce, celebrity chef and lifestyle guru Giada De Laurentiis uses scissors instead.

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  • Entertainment

    Alfred Hitchco*ck Literally Ate His Fears For Breakfast

    Kuamel Stewart

    Alfred Hitchco*ck is the master of suspense, famous for his tense, thrilling films. But in real life, he feared something else - so he ate it for breakfast.

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  • Kitchen

    The Wines To Avoid Pairing With Ham At All Costs, According To An Expert

    Stacie Adams

    Choosing the right wine to pair with your meal can elevate the dining experience. So you should also know which ones to avoid if your main dish is ham.

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  • Facts

    The Main Differences Between Cayenne And Chili Powder

    Camryn Teder

    Seasonings and rubs can enhance a dish and vary significantly in flavor. When it comes to cayenne and chili powder, what are the main differences?

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  • Kitchen

    Sparkling White Wine Is Your Secret For A Moist And Fluffy Cake

    Dawn Hammon

    Soft cake and sparkling white wine can be paired beyond side-by-side on celebration tables. Add the bubbly beverage to batter for a delightfully fluffy cake.

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  • Kitchen

    Leftover Ham Is The Perfect Savory Addition To Cornbread

    S. Ferrari

    When you've got a bunch of leftover ham, one of the absolute best ways to use it up is by baking it into a batch of easy, delicious cornbread.

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  • Exclusives

    KFC Apple Pie Poppers Review: These Bite-Size Sweet Treats Hit The Spot

    Michael Palan

    KFC's new Apple Pie Poppers are ready to wow diners all around the world. Do they live up to the chain's high standards? Our reviewer has the answer.

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  • Kitchen

    The Tangy Ingredient Your Barbecue Sauce Desperately Needs

    Madalyn Mackarey

    Barbecue sauce varies by region; trying new versions can leave you thrilled or wanting more. If you buy one that tastes lackluster, add this tangy ingredient.

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  • Kitchen

    The Easiest Way To Clean The Sugar Off Your Candy Thermometer

    Tom Maxwell

    It's actually a doddle to get hardened sugar off your thermometer: Here's how to do it. And the good news is that you can clean your pan at the same time.

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  • Entertainment

    Why Pierogi Are One Of Martha Stewart's All-Time Favorite Foods

    Kalea Martin

    While Martha Stewart clearly can't pick just one favorite food, there is a dish that has a special place in her heart: homemade pierogi.

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  • Kitchen

    Can You Make Cold Brew Coffee Using Nespresso Pods?

    Camryn Teder

    Making cold coffee quickly is a challenge, as most machines are designed to brew using hot water. So, is there really a Nespresso pod that can make cold brew?

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  • Kitchen

    The Starchy Secret Ingredient For The Fluffiest Cinnamon Buns Ever

    Greta Pano

    Cinnamon buns are just about the most crave-worthy breakfast treat there is. But add this starchy secret ingredient and make yours even fluffier.

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  • Kitchen

    The Expert-Recommended Wine Pairings For Different Ham Glazes

    Madalyn Mackarey

    Ham is a go-to dish for many an Easter dinner. If you're looking for the ideal wine to pair with your meal, it might come down to your ham's glaze.

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  • Kitchen

    Roasting Vegetables On Parchment Paper Is A Big Mistake

    Stacie Adams

    When roasting vegetables proper browning is super important for both flavor and texture. Here's why parchment paper can hinder the perfect roast.

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  • Exclusives

    We Tried KFC's New Saucy Nuggets And They Bring The Flavor

    Michael Palan

    We had the opportunity to try KFC's new Saucy Nuggets at the chain's Louisville headquarters ahead of their April 1 debut, and they didn't disappoint.

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  • Facts

    Why The 'Hormone-Free' Label On Your Chicken Is Basically Meaningless

    Allison Lindsey

    Reading the packaging at the grocery store is important to know what's exactly in your food. But sometimes the choice of words is misleading.

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  • Kitchen

    The Importance Of Flour When Baking In A Cast Iron Skillet

    Kalea Martin

    When baking with a cast iron skillet, make sure you don't neglect to flour your pan before it goes into the oven. Otherwise, the results could be disastrous.

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  • News

    Starbucks Is Rolling Out Brand New Ready-To-Drink Coffee Flavors

    Erin Metz

    The coffee chain launched an impressive amount of new RTD products along with giving its energy drinks a brand new look. Plus, more dairy-free options.

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Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)
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